Doughnuts and More

Every night, all our doughnuts are made by hand at our Langley, Washington location. The cooking usually stops well after midnight with just enough time left to frost, fill, sprinkle and otherwise adorn our glazed beauties.

For weekends and busier days we add a few more flavors, but typically you’ll find the assortment as listed below.

In addition to making all the donuts for the Langley restaurant, Whidbey Doughnuts delivers each day to a variety of locations for resale. See where you can buy our doughnuts.

Our daily collection:

Raised Glazed

Raised Frosted/Sprinkles

Maple Bars

Bismarks (filled)

Old Fashioned

Chocolate Old Fashioned

Lemon Old Fashioned

Salted Caramel Old Fashioned (semi-regularly)

Gluten-free cake

Vegan cake

Vegan raised (semi-regularly)

Red Velvet (holidays)

Pumpkin cake (seasonal)

Apple Crisp (seasonal)

Blueberry (mostly in doughnut hole form)

Birthday Cake (semi-regularly)

Cinnamon Twists

Cinnamon Rolls

Apple Fritters


Bread Pudding